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Chansa

With homegrown and organic veggies from our own kitchen garden and dairy from the neighboring village, we strive to provide the finest cuisine, focusing on achieving the right balance of nutrition and deliciousness. Along with aiming at healthy and natural food, our hope is also to help local communities around us by sourcing our vegetables, milk and milk product from these villages. These villages continue to practice traditional Ladakhi method of farming that use natural manure. Our restaurant offers tantalizing recipes that will surely please your palates. As you dine, enjoy the mesmerizing view of the Indus in the distance with its gentle sparkling water flow alongside and the grand Himalayas in the backdrop. We serve Ladakhi, Indian, Continental and Chinese cuisine. We welcome you to enjoy a meal in our serene forested space!

KITCHEN HIGHLIGHTS